Thank you so much to the chefs and staff of Food Trends for a really delicious luncheon for the staff and faculty at our professional school yesterday, a party of 80+. We did a "themed menu" and the chicken, fish, and vegetables were all delicious. So often the vegetable dishes and sides are afterthoughts but the beans and potatoes were scrumptious and perfectly cooked. I appreciated that they brought cards that identified the food items and indicated if the food was vegan, gluten free, etc. (most caterers haven't done that in my experience). The staff who dropped off the food were prompt and friendly. And Kelly, rep from the catering team who assisted me with the order, was helpful and responsive. All around I had an exceptional experience with Food Trends.